Ashiana North India Cuisine
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- 10960 S Eastern Ave, Suite #107, Henderson 89052 NV,
- We are open
- 10:30 am - 02:45 pm, 05:00 pm - 09:30 pm
- Delivery and pick-up available
- Delivery: Free above $60.00
Min. Order Amount: $5.00
Appetizers
Gobi Manchurian
Soya, gobi (cauliflower), chili and tomato sauce
Chicken 65
A spicy deep fried appetizer using a special blend of spices, yogurt, and chicken
Mushroom Pakora
Mushrooms cooked in a spicy batter and deep fried until crispy
Gobi 65
Deliciously crispy, Gobi 65 is prepared with gobi (cauliflower), yogurt, and a special blend of spices and herbs. *Pairs well with our green chutney
Aloo Tikki (4 Pieces)
Potato cutlets stuffed with green peas and fried
Chili Paneer
Cubes of homemade paneer (Indian cheese) fried to a crisp and tossed in a spicy sauce made up of soy sauce, vinegar, and chili sauce
Papadams
Crispy lentil wafers
Onion Bhaji
Thinly sliced onions coated in a spiced batter of gram flour and deep fried until crispy
House Speciality Pakoras
Deep fried nuggets of onions, vegetables or homemade paneer (Indian cheese) or chicken, and spices delicately coated in chickpea batter
Samosa (2 Pieces)
Lightly fried pastry shell filled with potatoes and peas made with or without chicken
Soups & Salads
Chicken Basil Soup
Fresh basil in chicken soup and spiced to taste
Tomato Soup
Fresh tomatoes and spinach and flavored with garlic, ginger, and the chef's special blend of spices
Mulligatawny Soup
Delicious lentil soup with chicken and our own special blend of herbs and spices
Lentil (Daal) Soup
Ground lentil soup
Mixed Indian Salad
Made with fresh green chilis, red onion, cucumber, lemon, and tomatoes
Side Servings
Raita
Cultured yogurt with chopped tomatoes, cucumbers, and spices
Mixed Pickles
Spicy, hot pickled onions and green chili
Mango Chutney
Made with green mangos
Tandoori Breads
Tandoori Breads
Aloo Paratha
Aloo (potato) filled flat bread that is baked in the tandoor. *A Punjab favorite
Naan
Freshly baked bread topped with butter
Garlic Naan
Freshly baked bread seasoned with garlic
Pershawari Naan
Naan bread that is stuffed with baked almonds, dry fruits, etc.
Keema Naan
Freshly baked flat bread that is stuffed with minced lamb meat
Onion Basil Naan
Freshly baked onion and basil bread
Poori (2 Pieces)
Flour flatbread that is fried. *Pairs well with Chana Masala
Bhatura (2 Pieces)
Leavened bread that is deep fried
Spicy Chili Garlic Naan
Freshly baked bread that is stuffed with garlic, green chili, and a special blend of herbs and spices. *A must for a spicy cuisine connoisseur
Lachha Paratha
Crispy, multi-layered, flaky, Indian flat bread
Ajwain Paratha
Freshly baked bread made with carom seed and a special blend of herbs and spices
Mint Paratha
Lightly salted flat bread baked with roasted carom seeds and mint leaf paste
Paneer Kulcha
Freshly baked bread stuffed with homemade paneer (Indian cheese) and a special blend of spices
Roti/Chapati
Freshly baked whole wheat flatbread
Onion Kulcha
Vegetarian Entree
Paneer Vindaloo (Spicy)
Cubes of homemade paneer (Indian cheese) sautéed with onions, bell peppers, ginger, garlic, soy, and chili sauce
Aloo Gobi
Aloo (potatoes) and gobi (cauliflower) cooked in the chef's special blend of herbs and spices
Paneer Karahi
Cubes of paneer (Indian cheese) made inhouse and prepared with bell peppers, tomatoes, ginger, and garlic in a thick onion and tomato curry
Shahi Paneer
Homemade cubes of paneer (Indian cheese) cooked in a mild tomato and onion curry
Dal Makahani
Soaked and simmered lentils. *A Punjab delicacy
Yellow Dal
Masoor dal (yellow lentils) prepared in a traditional blend of spices
Aloo Matar
Matar (green peas) cooked with aloo (potatoes) with our own special blend of spices
Zeera Aloo
Aloo (potato) prepared with cumin and a blend of our own herbs
Mushroom Matar Curry
Mushrooms and matar (green peas) cooked in a traditional curry with our own blend of herbs and spices
Mushroom Masala
Mushrooms prepared with a traditional blend of herbs and spices and cooked in a rich onion and tomato curry
Paneer Tikka Masala
Paneer (Indian cheese) made inhouse and cooked in a rich and creamy onion and tomato sauce
Saag Paneer
Cubes of homemade paneer (Indian cheese) or potatoes or beans cooked with spinach and the chef's special blend of spices
Matar Paneer
Cubes of paneer (Indian cheese), that are made inhouse, cooked with matar (green peas)
Paneer Makhani
Cubes of homemade paneer (Indian cheese) cooked in a creamy tomato and onion curry
Malai Kofta
Vegetables and dry fruit grated and made into balls that are then cooked in an onion and tomato sauce
Bhindi Masala
Stir fried okra, onions, and tomatoes and flavored with a mixture of traditional North Indian blend of spices
Vegetable Jal Farezi
Vegetables prepared in a spicy sauce made up of diced onions, capsicums, and a dash of fresh coriander then garnished with julienne cut ginger
Navratan / Vegetable Korma
Mixed vegetables sautéed with our own special blend of herbs and spices and cooked in a buttery cream sauce
Bengan Bharta
Bengan (eggplant) roasted in the tandoor oven on skewers then cooked with onions, ginger, tomatoes, peas, and our own special blend of herbs and spices
Chana Masala
Chana (garbanzo beans) cooked in a traditional North Indian curry and the chef's special blend of spices. *Traditionally paired with the Bhatura or Poori
Chicken
Butter Chicken
Tenderized chicken pieces infused with the chef's special blend of Indian flavors. *Very popular dish
Chicken Vindaloo (Spicy)
Chicken and potatoes cooked in a traditional blend of spices
Chicken Tikka Masala
Boneless chicken pieces cooked in a rich and creamy tomato and ginger curry. *Great for first timers
Chicken Mango Curry
Chicken pieces cooked in a mild curry with mangoes, fresh herbs, and our own special blend of spices
Chicken Saag
Chicken cooked with saag (spinach) and our own special blend of herbs and spices
Chicken Curry
Chicken pieces cooked in a traditional turmeric, onion, and tomato curry
Chicken Korma
Chicken cooked in a creamy curry
Chicken Chili (Spiciest)
Stir fried chicken, green and red chili, and our own special blend of herbs and spices
Chicken Jal Farezi
Chicken prepared in a spicy curry made up of diced onions, capsicums, and garnished with julienne cut ginger and a sprinkle of coriander
Chicken Haryali (Spicy)
Chicken prepared in a green curry made up of spring onions, spinach, mint, cilantro, and green chili
Chicken Dhansak
Chicken prepared in a lentil curry
Chicken Do-Piaza
Stir fried chicken, red onions, bell peppers, tomatoes, and the chef's own special blend of fresh herbs and spices
Chicken Coconut Curry (Spicy)
Sautéed chicken and vegetables in a creamy coconut curry
Chicken Karahi
Chicken cooked with bell peppers, tomatoes, ginger, and garlic all in a thick onion tomato sauce
Shrimp & Fish
Shrimp Karahi
Shrimp cooked in a thick onion tomato sauce with fresh bell peppers, tomatoes, ginger, and garlic
Shrimp OR Fish Vindaloo (Spicy)
Shrimp or fish cooked with potatoes in a spicy curry
Shrimp OR Fish Coconut Curry (Spicy)
Shrimp or fish sautéed with vegetables in a coconut curry
Shrimp OR Fish Tikka Masala
Shrimp or fish pieces cooked in a rich and creamy curry made up of fresh tomatoes, ginger, and onions. *Great for first timers
Shrimp Saag
Shrimp pieces cooked with fresh spinach and our own special blend of herbs and spices
Shrimp Curry
Shrimp pieces cooked in a traditional curry made up of a blend of turmeric, onions, and tomatoes
Shrimp OR Fish Hariyali (Spicy)
Shrimp or fish pieces prepared with onions, tomatoes, and our own special blend of herbs and spices
Shrimp Do-Piaza
Shrimp cooked with onions, tomatoes, and the chef's special blend of herbs and spices
Shrimp OR Fish Korma
Shrimp or fish pieces cooked in a mild, creamy curry
Shrimp Chili (Spiciest)
Shrimp stir fried with fresh green and red chili, and our own special blend of herbs and spices
Shrimp OR Fish Jal Farezi
Shrimp or fish pieces prepared in a spicy curry made up of diced onions and capsicums, and then garnished with julienne cut ginger and a dash of coriander
Tandoori Entree
Tandoori Chicken
A dish often referred to as "the fire and spice of India", this is made up of marinated chicken cooked in a its own juices in a special tandoor
Paneer Shashlik
Cubes of paneer (Indian cheese) that is made inhouse and then marinated and grilled with fresh onions, bell peppers, and tomatoes
Tandoori Mix Grill
Samplers of one of each of our tandoori items with one garlic naan
Chicken Seekh Kabob
Minced chicken that is skewered and then cooked in the tandoori oven
Chicken Tikka Kabob
Pieces of boneless chicken that is marinated and cooked in the tandoor with onions
Mint Chicken Tikka
Chicken pieces marinated in a yogurt, mint mixture and our chef's special blend of spices
Fish Tikka
Pieces of fish that are marinated with our own special blend of herbs and spices then grilled in the tandoor (clay oven)
Lamb Tikka
Cubes of boneless lamb that are cooked on a skewer then served fresh onions
Lamb Seekh Kahab
Tender, ground lamb that is marinated in our own special yogurt and masala mixture and then barbecued in the tandoori oven at 450 F
Shrimp Tandoori
Large pieces of shrimp that are marinated in our own special tandoori masala and lightly grilled over charcoal embers
Rice & Biryani
Shrimp Biryani
Pieces of shrimp that are cooked in basmati rice and our own special blend of masala
Lamb Biryani
Lamb pieces that are cooked in our own special blend of masala and basmati rice
Chicken Biryani
Boneless chicken pieces that are cooked in rice and our own special blend of spices
Vegetable Biryani
Basmati rice that is cooked with fresh vegetables and our own special blend of herbs and spices
Zeera Rice
Basmati rice that is prepared with roasted cumin seeds
Peas Pillau
Basmati rice that is prepared with fresh green peas
Aromatic Basmati Rice
Fresh basmati rice *Pairs well with all entrees
Lamb & Goat
Lamb OR Goat Vindaloo (Spicy)
Pieces of lamb or goat that are prepared with potatoes in a traditional vindaloo curry
Lamb Jai Farezi
Lamb pieces in a spicy curry that is prepared with diced onions and capsicums then garnished with julienne cut ginger and a dash of fresh coriander
Lamb OR Goat Coconut Curry (Spicy)
Pieces of lamb or goat that are sautéed with fresh vegetables in a coconut curry and cooked on a slow fire
Lamb Chili (Spiciest)
Lamb stir fried with green and red chili in our own special blend of herbs and spices and served in a dry sauce
Lamb OR Goat Karahi
Goat or lamb pieces in a creamy onion tomato curry and cooked with fresh bell peppers, tomatoes, ginger, and garlic
Lamb OR Goat Korma
Tender pieces of lamb or goat in a creamy curry
Lamb Tikka Masala
Lamb cooked in a rich, creamy tomato curry
Lamb OR Goat Curry
Pieces of lamb or goat meat that are cooked in a rich curry with our own special blend of masalas
Lamb Bhuna
Lamb pieces cooked with diced onions, ginger, garlic, and the chef's special blend of spices
Goat Saag
Goat pieces that are cooked with spinach, green chilies, and the chef's special blend of herbs and spices
Lamb Saag
Lamb pieces that are cooked with spinach, green chilies, and the chef's special blend of herbs and spices
Beverages
Lassi
A cold, sweet OR salty, refreshing Indian yogurt drink that we make inhouse
Black Tea OR Coffee
A bold black tea, unsweetened OR coffee with or without milk, unsweetened
Mango Lassi
Refreshing mango flavored yogurt drink that is made fresh inhouse
Strawberry Lassi
Refreshing strawberry flavored yogurt drink that we make fresh inhouse
Indian Masala Tea
Exotic, spicy, and flavorful. Served with milk and no sugar
Desserts
Gajar Halwa
Grated carrot pudding that is prepared with milk and garnished with nuts
Ras Malai (2 Pieces)
Homemade cheese patties that are served in a creamy, sweet elaichi (cardamom) syrup
Gulab Jamun
Deep fried cheese/milk balls that are served in a sweet honey syrup
Kheer
Delicious homemade rice pudding that is prepared with nuts and dry fruits
Pistachio Kulfi
Homemade Indian ice cream, made with milk
Mango Kulfi
Indian ice cream that we make inhouse with milk and fresh mango
Catering Menu
Catering is served in Half or Full Tray.
-Half Tray serves 20-25 people.
-Full Tray serves 40-50 people.
Lamb OR Goat (Choose Curry) - Half or Full Tray
Note: Customization options available when you add this menu item to your cart
Catering is served in Half or Full Tray.
-Half Tray serves 20-25 people.
-Full Tray serves 40-50 people.
Chicken Entree (Choose Curry) - Half or Full Tray
Catering is served in Half or Full Tray.
-Half Tray serves 20-25 people.
-Full Tray serves 40-50 people.
Tandoori Chicken
Portion:
Half | Full Tray
Veg Paneer (Choose Curry) - Half or Full Tray
Catering is served in Half or Full Tray.
-Half Tray serves 20-25 people.
-Full Tray serves 40-50 people.
Fish OR Shrimp (Choose Curry) - Half or Full Tray
Note: Customization option available when you add this menu item
Catering is served in Half or Full Tray.
-Half Tray serves 20-25 people.
-Full Tray serves 40-50 people.
Biryani - Vegetable
Portion:
Half | Full Tray
Biryani - Chicken
Portion:
Half | Full Tray
Biryani - Lamb OR Goat
Option:
Lamb | Goat
Portion:
Half | Full Tray
Biryani - Fish OR Shrimp
Option:
Fish | Shrimp
Portion:
Half | Full Tray